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VEGAN CHOCOLAT

Your chocolate. Your pack size.

Eight vegan chocolate callets, from mild to intense. Choose your pack size and find your favourite for baking, melting or enjoying.

Nut-free · vegan · gluten-free

VEGAN CHOCOLAT No. 1 – braune Schoko-Drops in einer Holzschale

Compare unit prices per 100g. Ingredients, allergen information and best-before details are shown on each product page.

Vegan Chocolate

is the original manufacturer of vegan chocolate – known for uncompromising quality and purity.
As an allergen-free, vegan chocolate, it is produced without milk, without nuts, and even trace-free.
It supplies some of the most innovative and talented chocolatiers, manufacturers, caterers, retailers, and wholesalers worldwide – offering the best for all who work professionally with chocolate.

Vegan Chocolat is the original manufacturer of vegan chocolate and stands worldwide for uncompromising purity, quality, and innovation. The chocolate is produced completely allergen-free, 100% vegan, without milk, without nuts, and even trace-free. Ideal for anyone seeking maximum safety and genuine pleasure.

With its exceptional purity and focus on professional applications, Vegan Chocolat supplies some of the most talented and innovative chocolatiers, food manufacturers, caterers, retailers, and wholesalers worldwide. The products are designed to excel in every application: from fine pralines and baked goods to sophisticated artisan creations.

The combination of high-quality ingredients, careful processing, and strictly allergen-free production makes Vegan Chocolat one of the most reliable brands for all who use chocolate professionally. And a safe choice for people with allergies or conscious diets.

  • Nut-free

    All our varieties are guaranteed nut-free

  • Vegan

    Discover our diverse selection of vegan varieties

  • Allergen-free

    Enjoy allergen-free varieties in our shop

Frequently Asked Questions

What makes Vegan Chocolat so special?

Vegan Chocolat is the original manufacturer of vegan chocolate and produces completely allergen-free, dairy-free, nut-free and trace-free products – ideal for professional applications and sensitive dietary needs.

Are the products truly streak-free?

Yes. Production takes place in a strictly controlled environment without contact with milk, nuts or other allergens. The chocolate is trace-free and therefore particularly safe.

Who is Vegan Chocolat suitable for?

For chocolatiers, manufacturers, caterers, bakeries, retailers, and anyone who needs high-quality, safe, and vegan chocolate – as well as for people with allergies.

Would you like more information?

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