Marqués

Confitería Marqués – Handmade, allergen-friendly premium chocolate from Spain

Confitería Marqués chocolates stand for exceptional indulgence, uncompromising quality, and the highest safety for people with allergies. Each bar is handmade in a small Spanish factory, completely nut-free (i.e., completely without nuts, even trace-free!), dairy-free, lactose-free, egg-free, gelatine-free, and palm oil-free.

Marqués is one of the few chocolatiers in Europe that produces real gourmet chocolate that is also vegan, low-allergen, and suitable for many people with intolerances.

Allergen-friendly by design – for families, allergy sufferers, and conscious connoisseurs

Marqués produces chocolate that finally allows many people to enjoy guilt-free indulgence. The bars are made in an environment that does not process nuts, making the chocolate particularly suitable for individuals with nut allergies. Many varieties are also completely soy-free, and the factory is gradually transitioning its production to be entirely soy-free.

Even people who live lactose-free or prefer chocolate without dairy will find a collection here that is convincing in taste and also offers a high level of safety.

This makes Marqués one of the safest and most transparent chocolate brands for allergy sufferers and families.

Smooth, creamy, and aromatic varieties – for every taste

Whether it's mild "Milk Alternative," aromatic dark chocolate, or specialities: Marqués manages to compose vegan chocolate so creamily, melt-in-the-mouth, and harmoniously that even classic milk chocolate fans are surprised.

Each variety has its own character – from mild and sweet to intense and rich in cocoa.

Handmade from Spain – quality you can taste

Confitería Marqués produces in small batches, with a lot of manual work and carefully selected ingredients. This means:

gentle processing

perfect texture

fresh products

long shelf life

highest quality control

This creates chocolate that does not feel industrial, but rather like a genuine artisanal product.