Dutch Original 2 bars of nut-free white milk chocolate Lemon - 37% (Heinde & Verre)

A white chocolate made from natural cocoa butter from Venezuela with a hint of lemon

White chocolate with lemon

With the first white chocolate in the Dutch Original series, Heinde & Verre celebrates the Dutch invention of the cocoa butter press by Coenraad Johannes van Houten in 1828.

This chocolate combines natural cocoa butter from Venezuela with creamy Dutch cow's milk, giving the natural cocoa butter's aroma even more depth. The fresh taste of Spanish lemons and a touch of the finest vanilla from Madagascar complete the flavor.

Tasting Notes
Aromas of butter, nuts, lemon and vanilla.

exceptional chocolate | exceptionally packaged

Each Heinde & Verre chocolate box contains two individually wrapped 35g bars. "One bar for now, one bar for later," Jan-Willem explains the idea behind it. One bar for now, one for later. Heinde & Verre takes the quality of their chocolate and its enjoyment very seriously. That's why they've developed perfect packaging to preserve all of its natural flavors. An aluminum bag protects against light, moisture, dust, and dirt. A double, airtight seal protects the quality chocolate from odors. Some of the air is extracted to reduce oxidation and moisture. The modern packaging contains all the information you need to know about the chocolate variety. If you want, you can use the QR code to learn more about where the beans come from, how the chocolate is made, and what it tastes like. When you unwrap the packaging, the Heinde & Verre philosophy is revealed inside: all natural, exceptionally crafted, transparent, and sustainable. Now it's time to enjoy!

Ingredients: Cocoa butter 37%, sugar, milk , lemon, vanilla, sunflower lecithin.

No nuts, soy, tree nuts, gluten-free