Dark Chocolate Lam Dong - 74% (Marou)

Dark chocolate Lam Dong, 74%, nut-free, soy-free, lactose-free, peanut-free, gluten-free

Availability Note: We are currently selling the last bars of Marou that were still produced entirely in a nut-free environment. This batch is free from traces of cashew, peanuts, or other nuts and thus meets our high standards for allergen-friendly chocolate.

Future Marou productions will take place in a factory that also processes cashews. Therefore, new batches will carry the note "May contain traces of cashew". For this reason, we will only continue to carry the brand as long as the current, safe stock is available.

These bars come from the last nut-free production – ideal for anyone who loves Marou and needs absolutely clear ingredient information.

Lam Dong is produced only in small quantities, which makes these varieties rare and very delicate. The cocoa beans come from the forests on the edge of the plateaus of the Lam Dong region in the Mekong Delta

The chocolate perfectly combines the spiciness of pepper and anise with the sweetness of fruits. A heavy earthy note combines with the taste of cherries and liquorice in the aftertaste. An extremely sophisticated chocolate that is particularly interesting and varied for experienced chocolate lovers!

Marou produces chocolate according to FAIR TRADE standards, but is not certified accordingly. The saved costs go directly to the cocoa farmers instead! This way, Marou can often pay the farmers much more than the FAIR Trade price.

Ingredients: Cocoa mass, cocoa butter, cane sugar

Free from allergens!

Marou does not process nuts, milk, sesame, gluten or soy.